How To Make Pizza Dough Recipe / DadsClub.com.au
Here’s a dead easy recipe to make pizza dough.
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This pizza dough recipe will make you king of the kids.
EFFORT - LOW
TIME - Time 15 minutes
OUTCOME – 3 pizza bases
WHAT YOU’LL NEED
* 375ml (1 1/2 cups) warm water
* 2 tsp (7g/1 sachet) dried yeast
* Pinch of caster sugar
* 600g (4 cups) plain flour
* 1 tsp salt
* 60ml (1/4 cup) olive oil, plus extra for brushing
WHAT TO DO
1. Mix the water, yeast and sugar in a small bowl.
The yeast will do it’s thing in about 5 minutes – TIP gets foamy.
2. Mix the flour and salt in a big bowl and make a well in the centre.
3. Add the yeast mixture and oil.
4 Mix with your hands.
5. Brush a bowl lightly with oil.
6. On a table top with loads of flour, knead until smooth and elastic.
7. Place in the prepared bowl and turn to coat in oil.
8. Cover with plastic wrap and set aside it will start to rise in 30 minutes
TIPS:
- You can freeze this, separate into 1 pizza amount, wrap in plastic and bung it in the freezer.
- Cooking, invest in a pizza stone for $10 – it guarantees a crisp base.
- Be sure to heat the stone up before you put the pizza on it.
TOPPINGS / ESSENTIALS:
- Tomato paste
- Grated cheese: cheddar, you can get by on,. be a satr and add more: , mozarell, parmessan.
NOW go for it, simple is best
Kids love ham and pineapple.
Go for left overs.
Get the kids involved for fun, easy and healthy eating.
Another great way to be engaged with your kids.
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Need to add a section on getting the Pizza from the Kitchen to the BBQ and onto the Pizza Stone.
My first attempt ended up in the Garden as it would not move of the Pizza Spatula.
Use a no edge Baking tray. Cover with Flour. Apply Pizza Base. Apply Toppings. With Metal BBQ Spatula slide the Pizza off the tray onto the Stone. When Cooked pickup with Pizza Spatula.
Im searching for the ideal pizza base dough. Now that Ive worked out how to use my new wood fire oven, the next step is to try to make the ideal base. Well the ingredients posted here seams to work the best. This is my 3rd attempt. I can see the light.
Thankyou
Save another step and just add and mix all the dry ingredients together, then add the water. The yeast will kick in just fine. No need to wait, just go ahead and stir the mixture in the bowl with a wooden spoon–unless the kiddos want a more hands-on experience.
When you mention that the dough could be frozen, is that after the dough has risen, or do you mix the dough together and then just freeze it immedialtly and then let it rise afetr it has been defrosted? Please confirm. Thanks.